Saturday, August 20, 2011

Pita Pizza

Rachel layed out ingredients
and we each built our own pizza on a circle of pita bread
(10 minutes at 375 degrees)
We had tomatos picked from their backyard vines
And what was that green leave we ate from their garden?

Good pizza

Alisha brought ingredients for
and made a yummy rice and chicken salad
The ingredients
 reminded us of Chinese sundaes
A wonderful side dish with our delicious pizzas

It was fun to design my own masterpiece
I chose half tomato sauce, half alfredo sauce
Mine's the one on the farthest right of the tray
Finished, it had a just-right slight crunch to the crust
and perfectly melted cheese on top

Good idea, Rachel

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